Cookery Demonstration & Lunch

£125.00

Gather a group of friends for a seasonal cookery demonstration in the farmhouse kitchen followed by a late lunch.

Each event is tailored for a group of four guests and as a thank you from us, the host or organiser will receive a £25 gift voucher to spend on our beautiful range of kitchen linens.

In stock

Gift voucher with a hand written note (£5.00)

Gather a group of friends and spend a full morning beside the AGA in the farmhouse kitchen and enjoy your very own personalised cookery demonstration:

Choose from a variety of seasonal classes to hone your skills and add to your seasonal repertoire.  Please get in touch to chat through your requirements.

Late Autumn, Early Winter demonstrations include: 

Deer in a day – learn how to joint and cook a whole deer, especially sourced from the local estate for your cookery day.

Game cookery – learn how to pluck, draw and joint a pheasant and partridge.  Create a variety of seasonal vegetable dishes and traditional accompaniments to serve alongside your favourite game dishes.

Fine chocolate and patisserie – learn how to make pain au chocolat, rich butter chocolate tarts and profiteroles.

Preserving – learn how to prepare jams, jellies, fruit cheeses, vinegar and flavoured gins.

Festive classes include: 

Canapes and party food for Christmas and New Year Celebrations

Traditional Italian Festive Bakes to include Panettone and Amaretti

Late Winter, Early Spring classes include:

Traditional Seville Marmalade and cooking with Bitter Oranges

Gluten free cookery to include sourdough

Rich yeast and laminated doughs to include brioche, croissant and Danish*

*Ideally a two day course but can be adapted to suit one day with advance preparation.

Late Spring classes include:

Easter bakes and celebration lunch

Spring greens and new shoots.  Gathering wild garlic and nettles for a variety of new season treats.

Your private cookery class for a maximum of four guests, is available to book at a time to suit you, by prior arrangement:

In the farmhouse kitchen at All Hallows: Thursday or Friday

A private cookery demonstration and late lunch for four guests.

A friendly and informal cookery demonstration to inspire and encourage guests to develop cookery skills at their pace
Unlimited refreshments
A two course seasonal lunch

Recipe file containing all the methods practised during the day as well as useful tips and tricks, including a list of our favourite suppliers

Please arrive at 10 am and the day will draw to a close at 3 pm following a late lunch